Charleston Hospitality Group Catering Chef Kimberly Brock Brown Inducted into La Chaine des Rotisseurs
Huge bravo to Charleston Hospitality Group Catering Chef Kimberly Brock for her recent induction into La Chaine des Rotisseurs, the the oldest and largest food and wine society in the world. The chapter in the United States is now in its 56th year with about 6,000 gourmands, gourmets, gastronomes, chefs, restaurateurs, hoteliers, oenologists, winery owners, sommeliers, food and wine educators, and others interested in the finest of dining and life experiences and enjoying the camaraderie of friends at dinners and events.
Way to go Chef Brock Brown! We are proud of you.